How to Make THE Best Chocolate Layer Cake

My birthday is Monday (28th)! Anyone who would like to make this yummy cake for me would instantly become my BFF! 🙂

You've Got To Taste This


Chocolate Cake IV

Chocolate cake comes in all shapes and sizes, but this one definitely takes… well, the cake.  Featuring three layers of tender chocolate cake and two layers of creamy mocha-chocolate filling covered in a rich chocolate-coffee ganache. The fourth element of chocolate (hence the name of the recipe) is a sprinkling of chocolate curls on top of the cake. Put all four components together and you’ve got an outstanding 5-star recipe from Southern Living that’s sure to make any chocoholic weak in the knees.

The recipe makes enough to feed a crowd, and it’s the perfect way to show off your awesome baking skills. Using good quality chocolate will make all the difference here. Enjoy a well-deserved slice with a glass of milk or a shot of espresso, as each bite of chocolaty decadence will melt in your mouth like butter. It’s a little slice of heaven!

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2 thoughts on “How to Make THE Best Chocolate Layer Cake

  1. Pingback: Delicious Gluten Free Chocolate Cake | Jones Report

  2. I’m bookmarking this, and I hope you have a wonderful friend or family member who makes one for your birthday. When I was a very young teacher, my first principal told me that her 28th year was magical–and I found that to be true, too. I hope it turns out to be magical for you, as well!


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